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Granola bar choco filled mango pancakes Whole wheat buttermilk pancakes with fresh raspberries and juicy mango chunks. Serve hot with maple syrup and additional fruit for a special breakfast. When in need of easy, delicious, sweet, berry-filled, oh so flaky, buttery scones, try these Blackberry Lavender White Chocolate Scones. You can make Granola bar choco filled mango pancakes use 11 ingredients and 8 step. Here's how to make .

Ingredients make Granola bar choco filled mango pancakes

  1. Prepare 100 gms mango puree.
  2. Provide 30 gms granola bars.
  3. Provide 150 gms all purpose flour.
  4. You need 50 gms chocolate cream.
  5. Provide 1 cup mango pieces.
  6. You need as needed Cherries for garnish.
  7. Prepare 1 tsp Tutti frutti.
  8. Prepare 2 cubes butter.
  9. Provide 1/2 cup milk.
  10. Prepare 2 eggs.
  11. You need 2 tsp honey.

How to make Granola bar choco filled mango pancakes

  1. Take a bowl put purpose flour, pour milk.
  2. Breakdown egg put into a bowl,add mango puri as required depends upon to consistency.
  3. In this pancake follow measure if it one ingrediente is add on more pan cake will not come neatly.
  4. Grease and heat a pan pour batter it should be in big sized once it get base brown patch came gently turn up another side take out to a plate.
  5. Again pour batter but reduce sized because bottom one is big top one is small..so reduce sizes pancakes set up like as pyramid shape.
  6. Take each pan cake apply choco cream,put granola bar pieces,pour honey place mango pieces on each pan cake.
  7. Then take a stick put pan cake inthe middle arrange as pyramid shape decorate tootyfruity and cherries on it.
  8. Ready to serve granola bars choco filled mango pan cake enjoy this mouthwatering dessert.

Also Read Other Recipes at: AllRecipes Pancake

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