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Amazing coconut flour pancakes served with an optional fresh wild blueberry maple syrup!
These Gluten-Free Vegan Coconut Flour Pancakes are soft, fluffy and slightly chewy with a hint of coconut flavour.
Why you'll love these Gluten-Free Vegan Coconut Flour Pancakes These light and fluffy coconut flour pancakes will be your new go-to recipe for Saturday mornings!
You can make Coconut pancakes wear 8 ingredients and 7 step. Here's how to make .
Ingredients make Coconut pancakes
- Provide 2 cups all purpose.
- You need 50 g dessicated coconut.
- Prepare 2 tablespoon sugar.
- You need 1/2 teaspoon bicarbonate soda.
- Prepare 1 teaspoon baking soda.
- Prepare 1 cup coconut cream.
- Provide 1 1/2 cups maziwa lala.
- Provide 1 tablespoon oil.
How to cook Coconut pancakes
- Mix all the dry ingredients in a large bowl.
- Mix the others in a large cup.
- Make a well in the middle of the flour and pour the mixed liquid gradually while whisking...
- Mix till you get desired thickness... If not you can add water.
- In a pan grease with oil and pour in the mixture... Under low heat to prevent burning....
- Don't flip till you see bubbles then cook the other side.
- Enjoy with fruits of your choice or syrup or jam.
Also Read Other Recipes at: AllRecipes Pancake
They are wonderful with butter and syrup, and they also freeze well. These coconut flour pancakes are fluffy, tender and delicious. Easy Coconut Flour Pancakes with Cream Cheese - Low Carb - These fluffy coconut flour pancakes with cream cheese are delicious and easy. How to Make Coconut Flour Pancakes. I think people are intimidated by homemade pancakes and But the truth is, these coconut flour pancakes are so dang simple to whip up… it'll take you no more. Coconut pancakes - In supplement to the low calorie pancake recipe, you will find that many other recipes that have been relations favorites through the years can be converted to belittle the calorie and fat content though increasing fiber for a healthier dish to set on your table.