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2 Ingredient Tofu Scones You can cook 2 Ingredient Tofu Scones use 3 ingredients and 5 step. Here's how to make .

Ingredients make 2 Ingredient Tofu Scones

  1. Provide 200 grams Pancake mix.
  2. You need 150 grams Tofu (silken or firm).
  3. Provide 30 grams Chocolate chips.

How to cook 2 Ingredient Tofu Scones

  1. Purée the tofu. Use a whisk for silken tofu and a food processor for firm tofu. (You may want to add a little bit of water when using a food processor.).
  2. Add pancake mix to the tofu, mix well to combine..
  3. Fold in the chocolate chips..
  4. Line a baking sheet with parchment paper and drop on dollops of dough using a spoon or other implement..
  5. Bake in an oven preheated to 180℃ for 15 minutes, and they're done..

Also Read Other Recipes at: AllRecipes Pancake

2 Ingredient Tofu Scones - In accessory to the low calorie pancake recipe, you will find that many new recipes that have been relations favorites through the years can be converted to humiliate the calorie and fat content while increasing fiber for a healthier plate to set on your table.