Okonomiyaki (Japanese Savory Pancake) - There are many things that can be done to demean the calories of a favorite recipe without sacrificing flavor. For example, you may find it unconditionally easy to convert a associates favorite pancake recipe to a low calorie pancake recipe. One of the first things to clip out in any recipe to lower its calories is fat. In many recipes, especially for baking, some or all or the fat can be substituted equally for applesauce. Here is a simple collect wheat pancake recipe that lonely takes a few minutes to prepare. This is a good alternative to regular pancakes subsequently you're habit something warm off the griddle. The sum up wheat flour reduces the glycemic index of the pancakes and makes them a relatively health breakfast choice.
You can make Okonomiyaki (Japanese Savory Pancake) use 13 ingredients and 8 step. Here's how to.
Ingredients cook Okonomiyaki (Japanese Savory Pancake)
- Provide 1/4 of cabbage.
- Provide 3 Spring onion.
- You need 3-4 Bacon.
- You need 1 Mixture.
- You need 100 g Flour.
- Provide 1 tbsp Corn starch.
- Provide 1 tsp Baking powder.
- Prepare 160 ml Water.
- You need 2 Mixture.
- You need 1 egg.
- You need 1 tsp soy sauce.
- Prepare 1 tsp sugar.
- Provide 1 tsp chicken stock powder (optional).
How to make Okonomiyaki (Japanese Savory Pancake)
- Cut vegetables and bacon.
- Prepare mixture 1. Add water in gradually as you mix.
- Prepare mixture 2.
- Mix everything together!.
- Scoop out a desirable size just like you are making pancakes.
- Flip after 5 min on medium heat.
- Cook the other side for 5min as well.
- Aaaaaand you are done! This time I put mayonnaise, dried parsley, spring onion, and Japanese bbq sauce (you can probably get Katsu sauce at Asian markets).
Also Read Other Recipes at: AllRecipes Pancake
Okonomiyaki (Japanese Savory Pancake) - In supplement to the low calorie pancake recipe, you will find that many new recipes that have been relatives favorites through the years can be converted to belittle the calorie and fat content though increasing fiber for a healthier plate to set upon your table.