Vegan Mounds Pancakes, first way - There are many things that can be ended to lower the calories of a favorite recipe without sacrificing flavor. For example, you may find it unconditionally simple to convert a relatives favorite pancake recipe to a low calorie pancake recipe. One of the first things to cut out in any recipe to belittle its calories is fat. In many recipes, especially for baking, some or all or the fat can be substituted equally for applesauce. Here is a simple collection wheat pancake recipe that forlorn takes a few minutes to prepare. This is a great rotate to regular pancakes once you're dependence something warm off the griddle. The combined wheat flour reduces the glycemic index of the pancakes and makes them a relatively health breakfast choice.
You can cook Vegan Mounds Pancakes, first way wear 7 ingredients and 4 step. Here's how to make .
Ingredients make Vegan Mounds Pancakes, first way
- Provide 1 cup old fashioned baking mix, such as Bisquick.
- You need 1 cup sweetened vanilla coconut milk.
- You need 1 tbsp coconut oil.
- You need 1 flax egg (1:1 ratio of ground flax:water, set).
- Provide 1 \4 cup vegan chocolate chips.
- You need 1 \2 cup shredded coconut (I used organic, dehydrated).
- You need chocolate syrup (optional).
How to cook Vegan Mounds Pancakes, first way
- Combine all ingredients in medium mixing bowl..
- Drop 1\4 cup sized dollops onto hot/preheated pan (my medium pan on large burner was set to 3, so medium heat)..
- Let cook each side approx. 3-5 minutes until center stops bubbling and edges lift with ease..
- Serve with chocolate syrup and shredded coconut (not shown), or just devour them!.
Also Read Other Recipes at: AllRecipes Pancake
Vegan Mounds Pancakes, first way - In complement to the low calorie pancake recipe, you will find that many additional recipes that have been relations favorites through the years can be converted to humiliate the calorie and fat content while increasing fiber for a healthier dish to set upon your table.