Mango Pancake - There are many things that can be curtains to belittle the calories of a favorite recipe without sacrificing flavor. For example, you may find it no question easy to convert a family favorite pancake recipe to a low calorie pancake recipe. One of the first things to clip out in any recipe to degrade its calories is fat. In many recipes, especially for baking, some or all or the fat can be substituted equally for applesauce. Here is a simple total wheat pancake recipe that on your own takes a few minutes to prepare. This is a great alternative to regular pancakes taking into account you're compulsion something warm off the griddle. The whole wheat flour reduces the glycemic index of the pancakes and makes them a relatively health breakfast choice.

Mango Pancake You can make Mango Pancake wear 8 ingredients and 8 step. Here's how to make .

Ingredients make Mango Pancake

  1. You need 2 cup maida.
  2. Prepare 1 cup milk.
  3. Provide 4 tbsp melted butter.
  4. Provide 1 1/2 cup mango puree.
  5. You need 2 eggs.
  6. You need 3 tsp baking powder.
  7. Prepare 1/2 tsp salt.
  8. You need Chopped mango / Honey for topping.

How to make Mango Pancake

  1. Mix wet and dry ingredients separately..
  2. To the mango puree add milk, melted butter and eggs and whisk it well..
  3. In a separate bowl sieve in maida, baking powder and salt..
  4. Mix in the wet ingredients into the dry bowl slowly and whisk it into a smooth batter..
  5. Heat up a non-stick pan and using a ladle pour the batter..
  6. Flip the pancake once you see the bubbles rise..
  7. Stack the pancakes and drizzle some honey over them or top then with freshly chopped mangoes..
  8. Enjoy..

Also Read Other Recipes at: AllRecipes Pancake

Mango Pancake - In supplement to the low calorie pancake recipe, you will locate that many other recipes that have been associates favorites through the years can be converted to degrade the calorie and fat content though increasing fiber for a healthier dish to set on your table.