Mango Pancake - There are many things that can be done to degrade the calories of a favorite recipe without sacrificing flavor. For example, you may locate it very simple to convert a relatives favorite pancake recipe to a low calorie pancake recipe. One of the first things to clip out in any recipe to subjugate its calories is fat. In many recipes, especially for baking, some or every or the fat can be substituted equally for applesauce. Here is a simple summative wheat pancake recipe that only takes a few minutes to prepare. This is a good exchange to regular pancakes gone you're obsession something warm off the griddle. The total wheat flour reduces the glycemic index of the pancakes and makes them a relatively health breakfast choice.

Mango Pancake You can make Mango Pancake use 6 ingredients and 6 step. Here's how to cook .

Ingredients cook Mango Pancake

  1. You need 1/2 cup - Mango.
  2. You need 1/2 cup - Refined Flour.
  3. Provide 1 tsp - Ghee.
  4. You need 1 cup - Milk.
  5. Prepare 4 tbsp - Sugar.
  6. You need Pinch yellow colour.

How to make Mango Pancake

  1. Take mango in a mixture jar and make a puree..
  2. In a mixing bowl add,refined flour, ghee and sugar. Add mango puree. Mix it well..
  3. Now add milk little by little and mix it well, make a smooth thick batter..
  4. Add food colour, and Keep aside for 1hr..
  5. Heat a pan, and pour the batter. Cook both side till golden brown..
  6. Pancakes are ready to serve..

Also Read Other Recipes at: AllRecipes Pancake

Mango Pancake - In complement to the low calorie pancake recipe, you will find that many additional recipes that have been associates favorites through the years can be converted to lower the calorie and fat content while increasing fiber for a healthier dish to set on your table.