Egg Pancake with chicken keema - There are many things that can be the end to belittle the calories of a favorite recipe without sacrificing flavor. For example, you may locate it completely simple to convert a relations favorite pancake recipe to a low calorie pancake recipe. One of the first things to cut out in any recipe to degrade its calories is fat. In many recipes, especially for baking, some or all or the fat can be substituted equally for applesauce. Here is a simple combined wheat pancake recipe that unaccompanied takes a few minutes to prepare. This is a great exchange to regular pancakes later than you're need something warm off the griddle. The sum up wheat flour reduces the glycemic index of the pancakes and makes them a relatively health breakfast choice.

Egg Pancake with chicken keema Eggs scrambled with chicken mince and spices. The simple Egg Bhurji steps up a notch in this recipe with the addition of keema! The vegetarians could substitute it with Soya granules as well! keema bhurji is a quick and easy twist on the Indian favorite of egg Bhurji! You can make Egg Pancake with chicken keema use 16 ingredients and 9 step. Here's how to make .

Ingredients make Egg Pancake with chicken keema

  1. Provide 2 cup flour.
  2. Provide to taste Salt according.
  3. Prepare 1 cupMilk.
  4. Provide 2 tablespoon coriander leaves.
  5. Prepare 2 small onion chopped.
  6. You need 2 small tomato chopped.
  7. Prepare 250 grmsChicken mince(keema).
  8. Prepare Peas(frozen) half cup.
  9. Provide 1 tbsp Ginger garlic paste.
  10. Provide 1 tsp Jeera powder.
  11. Provide 1 tsp Coriander powder.
  12. You need 1 tsp red chilli powder(kashmiri red chilli powder).
  13. Prepare 1/2 tspTurmeric powder.
  14. Provide Green chilli 1-2 chopped.
  15. Provide 1 tspGaram masala powder.
  16. Prepare Oil.

How to cook Egg Pancake with chicken keema

  1. In a bowl, mix all the ingredients...flour, milk, coriander leaves, green chilli, tomato, onion, salt. Mix it and make a thick batter. If require...we can a little bit of water to make a thick batter..
  2. In a kadai, give some oil. Then put jeera,...after that put some onion and fry it. Then put ginger garlic paste and mix thoroughly..
  3. After frying this masala, put chopped tomato...mix it. Then put jeera powder, coriander powder, red chilli powder and garam masala powder. Mix it..
  4. Then mix chicken keema and peas. Thoroughly mix it. When oil seperates from the mixture, then mix water..
  5. Cook for 10 minutes..
  6. Remove from flame. The chicken keema with peas is ready..
  7. Then heat little oil in a pan. Brush it thoroughly..
  8. Put some mixture of pancake.spread it. Fry on both sides..
  9. Put the chicken keema with peas on it. Wrap it and serve hot with chilli sauce..

Also Read Other Recipes at: AllRecipes Pancake

Recipe Chicken Chicken Recipes Chicken Keema Indian Chicken Mince Meat Egg Dish Protein Pack Curry Paste World Recipes. Egg Rougaille - The Happy Foodie. A one pan recipe which is super simple to create. This delicious vegetarian rougaille, made with eggs, tomato sauce, herbs and spices. The eggs are mixed with milk and lightly oiled frying pan thin pancakes. Egg Pancake with chicken keema - In complement to the low calorie pancake recipe, you will locate that many further recipes that have been associates favorites through the years can be converted to degrade the calorie and fat content while increasing fiber for a healthier plate to set on your table.