Butter Milk pancake with caramel sauce - There are many things that can be over and done with to humiliate the calories of a favorite recipe without sacrificing flavor. For example, you may locate it no question simple to convert a intimates favorite pancake recipe to a low calorie pancake recipe. One of the first things to clip out in any recipe to degrade its calories is fat. In many recipes, especially for baking, some or every or the fat can be substituted equally for applesauce. Here is a simple summative wheat pancake recipe that and no-one else takes a few minutes to prepare. This is a good alternative to regular pancakes behind you're need something hot off the griddle. The gather together wheat flour reduces the glycemic index of the pancakes and makes them a relatively health breakfast choice.

Butter Milk pancake with caramel sauce Maple syrup of course works too, but caramel and chocolate is a match made in. This easy homemade caramel sauce recipe is made with butter and milk instead of cream. It's a perfect topping for ice cream, cakes, or other desserts. You can make Butter Milk pancake with caramel sauce wear 14 ingredients and 4 step. Here's how to.

Ingredients cook Butter Milk pancake with caramel sauce

  1. Prepare 2 cups flour.
  2. Provide 2 eggs.
  3. You need Quarter cup sugar.
  4. You need 2 teaspoon baking powder.
  5. You need Half teaspoon of baking soda.
  6. Prepare Quater cup oil.
  7. You need Vanilla essence.
  8. You need Butter for frying.
  9. Provide for the caramel sauce.
  10. Prepare 70 g unsalted butter.
  11. Provide 1 cup Brown sugar.
  12. You need 1/4 cup whip cream.
  13. Provide Pinch salte.
  14. Provide Half teaspoon of vanilla.

How to cook Butter Milk pancake with caramel sauce

  1. Mix all the dry ingredient in a clean bowl,prepare your home made butter milk crack two eggs and oil into the butter Milk and whisk add the wet ingredient into the dry ingredient.
  2. And mix, melt butter into a frying pan, scoop in one laddle of the batter.
  3. Fry until bubbles appear on the top then flip over to the other side until golden brown do the same to the rest of the batter until done.In another sauce pan add all the ingredient, put on low heat and be stearing until thick.
  4. And golden brown,drizzle on the pancake and enjoy.

Also Read Other Recipes at: AllRecipes Pancake

Folks do serve it over pancakes and french toast for. Like many sauces of its kind, this buttermilk caramel will firm up as it cools. Don't worry, though — getting it back to that soft, drizzly stage is easy. Or soften the caramel sauce by reheating it on the stovetop over a pan of simmering water. Fudge Caramel Salted Caramel Sauce Snickers Fudge Salted Caramels Caramel Recipes Chocolate Caramels Buttermilk The soft, light, fluffy, moist buttermilk pancakes are the perfect sponges for the sweet and lightly salted caramel sauce. Butter Milk pancake with caramel sauce - In adjunct to the low calorie pancake recipe, you will find that many other recipes that have been intimates favorites through the years can be converted to belittle the calorie and fat content though increasing fiber for a healthier dish to set upon your table.