Oats Pancake - There are many things that can be done to lower the calories of a favorite recipe without sacrificing flavor. For example, you may locate it unquestionably simple to convert a relations favorite pancake recipe to a low calorie pancake recipe. One of the first things to clip out in any recipe to belittle its calories is fat. In many recipes, especially for baking, some or all or the fat can be substituted equally for applesauce. Here is a easy combined wheat pancake recipe that on your own takes a few minutes to prepare. This is a great alternating to regular pancakes in the same way as you're habit something hot off the griddle. The entire sum wheat flour reduces the glycemic index of the pancakes and makes them a relatively health breakfast choice.

Oats Pancake You can make Oats Pancake wear 12 ingredients and 6 step. Here's how to.

Ingredients make Oats Pancake

  1. Provide 1 cup All purpose Flour.
  2. You need 1/2 cup Oats powdered.
  3. Provide 3 tbsp Sugar.
  4. Prepare 2 pinch Baking Powder.
  5. Provide 1 pinch Salt (to balance the sugar and enhance the flavor in the pancake).
  6. Prepare 1 tbsp Melted Butter.
  7. Provide 1 Egg.
  8. Prepare 5-6 drops Vanilla Extract Milk.
  9. You need 1 oacket M&Ms.
  10. Prepare 2 tbsp chocolate paste.
  11. You need as needed Cherries.
  12. Provide as needed Butter to fry.

How to cook Oats Pancake

  1. Mix flour, oats, sugar, baking powder and salt in a medium bowl..
  2. Whisk milk, egg, melted butter and the vanilla extract until combined and fluffy..
  3. Pour in the wet mixture into the dry mixture with continuous folding in with the fork, in portions to avoid lumps. Little bits of tiny lumps if remains will be fine, but over mixing is the common mistake. Baking powder and egg is added to make pancake fluffy. Over-mixing pancake batter will make it heavy and flat..
  4. Heat a non-stick pan over medium heat. Lightly brush the pan with melted butter. Take a ring mound and apply butter on the side and place it on the hot pan..
  5. Use a deep spoon to pour batter onto the mould. When the bubbles start to appear, cover the pan with a lid for few seconds. When edges look dry lift the pancake with spatula and carefully flip the pancake back to the pan. Add a small dollop of butter on the pan..
  6. Taking off the pancake with the spatula and push in the M&M’s on the hot pancake and garnish with fruits & chocolate paste.

Also Read Other Recipes at: AllRecipes Pancake

Oats Pancake - In auxiliary to the low calorie pancake recipe, you will locate that many further recipes that have been intimates favorites through the years can be converted to demean the calorie and fat content though increasing fiber for a healthier dish to set upon your table.