Mango Pancake - There are many things that can be done to subjugate the calories of a favorite recipe without sacrificing flavor. For example, you may locate it completely simple to convert a intimates favorite pancake recipe to a low calorie pancake recipe. One of the first things to clip out in any recipe to degrade its calories is fat. In many recipes, especially for baking, some or every or the fat can be substituted equally for applesauce. Here is a simple total wheat pancake recipe that only takes a few minutes to prepare. This is a great vary to regular pancakes following you're obsession something warm off the griddle. The gather together wheat flour reduces the glycemic index of the pancakes and makes them a relatively health breakfast choice.

Mango Pancake You can cook Mango Pancake wear 11 ingredients and 23 step. Here's how to.

Ingredients make Mango Pancake

  1. Provide For the pancake batter:-.
  2. Prepare 1 cup Milk.
  3. You need 1/3 Cup All purpose flour/maida.
  4. Provide 3 Tbsp Corn starch.
  5. You need 3 Tbsp Vanilla custard powder.
  6. Prepare 1/4 cup Icing Sugar.
  7. Provide 3 tbsp+2tbsp Butter (for preparing pancakes).
  8. Prepare For the filling:-.
  9. Prepare 300 ml Whipping cream.
  10. Prepare 1/2 Tbsp Icing sugar.
  11. You need 2-3 Mango,peeled and cut into chunks.

How to cook Mango Pancake

  1. Steps for preparing the batter:-.
  2. Sift flour,corn starch,custard powder and icing sugar into the mixing bowl..
  3. Add milk to dry ingredients..
  4. Mix with a whisk until well combined..
  5. Add 3 Tbsp of melted butter into the mixture and mix well..
  6. Through a sieve,pour the mixture into another bowl..
  7. Steps for preparing pancake:-.
  8. Heat up a non-stick frying pan over a low heat..
  9. Grease hot pan with little butter..
  10. Pour small amount of batter onto the pan then swirl quickly to form a very thin disk..
  11. When small air pockets appear under the pancake, remove the pancake and place on a plate to cool (no need to cook the other side)..
  12. Repeat the procedure until you finish the mixture..
  13. Steps for preparing filling:-.
  14. Whip the cream,vanilla extract and icing sugar until stiff peaks form..
  15. Steps for assembling pancake:-.
  16. Lay one pancake on a flat surface(clear, smooth side facing down)..
  17. Spoon some whipped cream onto the middle of the pancake..
  18. Place one piece of mango on top..
  19. Wrap the filling from four sides of the pancake to form a pillow-like shape..
  20. Place it on a plate with the folded side facing down..
  21. Repeat the procedure with all the pancakes..
  22. Refrigerate them for at least 30 minutes before serving..
  23. Enjoy fresh mango pancakes chilled..

Also Read Other Recipes at: AllRecipes Pancake

Mango Pancake - In addition to the low calorie pancake recipe, you will locate that many new recipes that have been family favorites through the years can be converted to humiliate the calorie and fat content even if increasing fiber for a healthier plate to set on your table.