Healthy Pancakes - There are many things that can be the end to lower the calories of a favorite recipe without sacrificing flavor. For example, you may locate it unconditionally easy to convert a associates favorite pancake recipe to a low calorie pancake recipe. One of the first things to cut out in any recipe to degrade its calories is fat. In many recipes, especially for baking, some or every or the fat can be substituted equally for applesauce. Here is a easy amass wheat pancake recipe that solitary takes a few minutes to prepare. This is a good every other to regular pancakes in the manner of you're need something warm off the griddle. The mass wheat flour reduces the glycemic index of the pancakes and makes them a relatively health breakfast choice.

Healthy Pancakes You can make Healthy Pancakes use 10 ingredients and 5 step. Here's how to.

Ingredients make Healthy Pancakes

  1. Prepare 1 bowl wheat flour.
  2. Prepare 1/2 cup jaggery.
  3. Prepare 1/2 cup milk.
  4. You need 1/4 tsp Cardamom powder.
  5. Provide 1 tsp. Fennel seeds.
  6. Prepare 2 tsp ghee.
  7. Prepare Pinch salt.
  8. Provide 1/2 bowl desiccated coconut.
  9. Prepare 3 tbsp Chocolate sauce.
  10. Provide 3 tbsp Kesar Mango pulp.

How to cook Healthy Pancakes

  1. Take jaggery in a pan pour 1/4 cup water and make chasni.
  2. Now mix all ingredients. And 1/2 tsp. ghee in a bowl and make the batter with milk and jaggery chashni. Beat well. Till it smooth and running Consistency..
  3. Now spread ghee on tawa and make round pan cake. Cook on mid slow flame. Roast with ghee. Both sides. Like this way make small pancakes..
  4. Now take desiccated coconut add chocolate sauce mix well. And make letters of cookpad. And symbol. Spread desiccated coconut in symbol.Spread Kesar mango pulp on a pancake..
  5. Delicious healthy pancakes ready to serve..

Also Read Other Recipes at: AllRecipes Pancake

Healthy Pancakes - In addition to the low calorie pancake recipe, you will find that many further recipes that have been relations favorites through the years can be converted to belittle the calorie and fat content though increasing fiber for a healthier plate to set on your table.