Homemade Cinnamon Roll Pancakes - There are many things that can be curtains to demean the calories of a favorite recipe without sacrificing flavor. For example, you may find it totally easy to convert a associates favorite pancake recipe to a low calorie pancake recipe. One of the first things to clip out in any recipe to degrade its calories is fat. In many recipes, especially for baking, some or all or the fat can be substituted equally for applesauce. Here is a easy collective wheat pancake recipe that lonesome takes a few minutes to prepare. This is a good alternative to regular pancakes later than you're dependence something hot off the griddle. The combination wheat flour reduces the glycemic index of the pancakes and makes them a relatively health breakfast choice.
You can cook Homemade Cinnamon Roll Pancakes use 18 ingredients and 13 step. Here's how to.
Ingredients cook Homemade Cinnamon Roll Pancakes
- Provide Pancake Batter:.
- You need 2 cups AP Flour.
- You need 3 Tbs Sugar.
- Prepare 1 1/2 tsp Baking Soda.
- Prepare 1 1/2 tsp Baking Powder.
- Provide 1 1/4 tsp salt.
- Provide 2 1/2 Cups Buttermilk.
- Prepare 4 Tbs melted butter.
- You need 2 Eggs.
- You need Cinnamon Brown Sugar Mixture:.
- Prepare 1 Cup Brown Sugar.
- Prepare 2 Tbs Cinnamon.
- Prepare 1/2 Tsp Salt.
- You need 1/2 Cup Butter (not margarine).
- Prepare Cream Cheese Frosting:.
- Provide 16 oz Cream Cheese room temperature.
- Provide 5 Cups Powder Sugar.
- Prepare 1/2 Cup Milk + 1/4 Cup if needed (I used nonfat milk).
How to cook Homemade Cinnamon Roll Pancakes
- In a saucepan, combine the Cinnamon Brown Sugar Mixture and stir on low heat until butter has melted..
- Set aside, you will need this for the pancakes..
- In a mixing bowl, combine the first 5 dry ingredients to the Pancake Batter..
- Stir in the eggs, buttermilk and melted butter..
- Continue to stir until all ingredients are combined and you have batter consistency..
- On medium low heat, add a little butter to the pan and melt, then add some pancake batter..
- Spoon in some of the Cinnamon Brown sugar mixture on top of the pancake batter in the pan starting from center and continuing with a circular design (think cinnamon rolls).
- Cook like you would a normal pancake and repeat steps for the additional pancakes..
- When plating, use some of the Cinnamon Brown sugar mixture and spread on top opposed to using butter. It gives that extra drool while eating..
- Before or during cooking the pancakes, in a mixing bowl, combine all of the cream cheese frosting ingredients and blend on medium high if using an electric mixer until there are no lumps..
- If you want to build muscle tone for the day, you can mix by hand, but an electric mixer is recommended..
- When pancakes are done, top with the cream cheese frosting. The frosting is rich so I only put the frosting on the top pancake layer, but if you have a sweet tooth, you can put the frosting on each layer. Trust me, your sweet tooth will be fully satisfied after eating this..
- Enjoy 🤪.
Also Read Other Recipes at: AllRecipes Pancake
Homemade Cinnamon Roll Pancakes - In auxiliary to the low calorie pancake recipe, you will find that many new recipes that have been relatives favorites through the years can be converted to humiliate the calorie and fat content though increasing fiber for a healthier plate to set upon your table.